Rainton Tomme

A mellow golden Alpine style cheese in a 150g wedge. As seen on Saturday Morning with James Martin. Rainton Tomme is semi-hard cheese with a sweet, grassy and nutty flavour. The aroma is also sweet and nutty and the texture is firm with a creamy finish. It will dry naturally with age. This cheese is made with vegetarian rennet and raw milk from our cow with calf dairy farm. Winner of a Silver Medal at the 2018 Artisan Cheese Awards.