Capers in Vinegar

Plump and juicy, our Italian capers in white wine vinegar are bursting with a satisfyingly salty bite. These magnificent morsels pay the perfect complement to any Italian dish. Simply stir into your favourite pasta sauce to add a delightful touch of natural saltiness, generously add to a classic Mediterranean salad, or serve alongside fresh seasonal produce, delicious dips and root vegetable crisps for an easy charcuterie board.

Ingredients

Capers, Water, Wine Vinegar, Salt, Acidity Regulator: Lactic Acid.= Certified Organic Ingredients