White Sourdough

From Leeds Bread Co-op

£4.45
/
1 item

About our White Sourdough

LOCMA

Classic wheat and rye sourdough, slowly fermented to increase complexity of flavour. Versatile loaf with a crisp caramel crust and mild creamy tang. Best used fresh in sandwiches or as a side with soup, it is great toasted and keeps well for up to four days. Suitable for vegetarians and vegans. Ingredients: Wheat, rye, salt. May contain trace amounts of mustard.


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