


Sundried Tomato Loaf - 700g (dough weight). Our traditional baguette dough made with French T55 flour, with the addition of sundried tomatoes creating a deep, savoury flavour. *Please note the T55 flour used in our Sundried Tomato Loaf is not organic. Suitable for vegetarians and vegans. Ingredients: Wheat, bakers yeast, sea salt, sun dried tomatoes (packed on a premises that handles: cereals, nuts (including peanuts), soya, sesame).


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